Bri is a Registered Dietitian who graduated from Central Michigan University with a B.S. in Nutrition and Dietetics and completed her dietetic internship with a focus on food sustainability systems at Montana State University. From there, Bri pursued her passion within the field to become a dietitian specializing in eating disorders and disordered eating.

Bri is a Health at Every Size® dietitian who prioritizes providing non-judgmental care that is weight-inclusive, welcoming, and does not place hierarchical value or moral labels on food. She feels that it is vital as a clinician to meet each individual where they are at when guiding them in their journey of healing their relationship with food and their body. Bri has experience working with age groups ranging from teens to older adults, as well as the LGBTQ+ community, recreational athletes, and those with limited access to food.

Bri was born in Michigan and has enjoyed living out west in Montana, Wyoming, Colorado, California, and Washington before moving to Portland, Oregon. Activities she loves include hiking and running the trails in the mountains, watching movies, reading, and rock climbing. One of her favorite hobbies is trying bread and pastries at local bakeries with the goal of stumbling upon the most delicious sourdough loaf and cookie ever.